Famille Perrin - Les Crus

Famille Perrin Rasteau "L'Andéol"


Our Rasteau L'Andéol is a delightful wine that will pair well with traditional hearty cuisine. You can age it for 6-7 years.


Early maturing due to the location of the vines in a basin protected from the wind. Vinification after flash-heating the harvest just like at Beaucastel. Long fermentation without punching down.
90% in stainless steel, 10% in Foudres. Ageing for 6 months before bottling.

The vintage

In 2010, all the right conditions were united to produce an exceptional vintage.
Heavy rainfall during spring, followed by a very hot summer and an Indian summer in September allowed for great harvest conditions.
This vintage produced very balanced wines with intense notes of fruit and great finesse.

Famille Perrin - Les Crus

Famille Perrin Rasteau "L'Andéol"


Serve in big glasses at 18C


Colour: Deep red
Nose: Ripe Grenache, roasted red fruit, vanilla, pepper
Taste: Soft and heady, black fruit, cocoa, great texture and a dense finish

Famille Perrin - Les Crus

Famille Perrin Rasteau "L'Andéol"


A 2 hectare vineyard that we farm with south facing terraces, protected from the Mistral.


Old terraces of gravel on sand and Pliocene clay.