Famille Perrin - Les Crus
Famille Perrin Châteauneuf du Pape Blanc Les Sinards - 2017
Presentation
This very rare wine comes from plots managed by the Château de Beaucastel team.
Ageing
As of August, we carry out maturity checks and berry tastings to determine the optimal date for harvest. On arrival at the winery, the grapes are pressed using a pneumatic press. The must is refrigerated and the settling is done by cold maceration, without any additions. The alcoholic fermentation starts in the tank and as of the first day, the must is put into demi-muids barrels. Regular bâtonnage is carried out in order to bring roundness and structure to the wine. After several months in barrels, the wines are slightly fined before bottling.
The vintage
This 2017 vintage will be remembered as the year of all records: the driest year in 30 years, non-interventionist vineyard work, optimal harvest conditions, a very small yield due to climatic hazards, and wines with very rich potential.
Famille Perrin - Les Crus
Famille Perrin Châteauneuf du Pape Blanc Les Sinards - 2017
Serving
At 10°C in tasting glasses.
Tasting
This wine has a nice nose with notes of white flesh fruit and citrus fruit. The palate is tense, iodized, with aromas of apricot and a delicately buttered elegant finish.
Famille Perrin - Les Crus
Famille Perrin Châteauneuf du Pape Blanc Les Sinards - 2017
Location
The Sinards Blancs is part of what is called the Clos du château, near Châteauneuf-du-Pape. The two-and-a-half-hectare vineyard is located right next to one of the plots for Sinards Rouge.
Terroir
Diluvial alpine deposits with rolled pebbles on clay.
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